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Outline
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日本調理科学会誌
Vol.57 No.2
2024/04/05
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Status Information
This material is reference only.
No hold
Detail
| Title | 日本調理科学会誌 |
|---|---|
| Volume - Vol. No. | Vol.57 No.2 |
| Publisher | 日本調理科学会 |
| Frequency | 11 |
| Volume - Years of Serial | 2024/04 |
| Volume - Pub. Date | 2024/04/05 |
| Registration No. | Z00045713 |
| Location Code | 01 図書館 |
| Shelf Code | 207 ２階 雑誌架 |
| ISSN | 1341-1535 |
Holding List
Holding1 items
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1Registration No.
Z00045713
Volume - Shelf Code２階 雑誌架Volume - Location Code図書館